Traditional Bhutanese Food

Illustration

by Kim Martins
published on 18 March 2019

Traditional Bhutanese Food — The traditional food of Bhutan.

About the Author

Kim is a freelance writer based in New Zealand. She is a former history teacher with a B.A. (Hons) in History. Her special interests are fables and mythology, as well as exploration throughout the ancient world.

License

Uploaded by Kim Martins, published on 18 March 2019 under the following license: CC BY-NC-SA. This license lets others remix, tweak, and build upon this content non-commercially, as long as they credit the author and license their new creations under the identical terms. Please note that content linked from this page may have different licensing terms.

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Cite This Work

APA Style

Martins, K. (2019, March 18). Traditional Bhutanese Food. Ancient History Encyclopedia. Retrieved from https://www.ancient.eu/image/10256/

Chicago Style

Martins, Kim. "Traditional Bhutanese Food." Ancient History Encyclopedia. Last modified March 18, 2019. https://www.ancient.eu/image/10256/.

MLA Style

Martins, Kim. "Traditional Bhutanese Food." Ancient History Encyclopedia. Ancient History Encyclopedia, 18 Mar 2019. Web. 21 Jan 2020.

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